Edamer - translation to german
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Edamer - translation to german

DUTCH CHEESE
Queso de bola; Edamer; Edammer; Nutty Edam cheese; Edam (cheese); Keso de bola
  • Edammer cheese with crackers
  • Small, spherical Edam cheese

Edamer         
n. Edam, mild hard cheese from the Netherlands
Edam cheese         
Edamer Käser (nach der holländischen Stadt Edam)
Edam      
n. Edamer, milder Hartkäse aus den Niederlanden stammend

Definition

Edam cheese
·add. ·- A Dutch pressed cheese of yellow color and fine flavor, made in balls weighing three or four pounds, and usually colored crimson outside;
- so called from the village of Edam, near Amsterdam. Also, cheese of the same type, wherever made.

Wikipedia

Edam cheese

Edam (Dutch: Edammer, [ˈeːdɑmər]) is a semi-hard cheese that originated in the Netherlands, and is named after the town of Edam in the province of North Holland. Edam is traditionally sold in flat-ended spheres with a pale yellow interior and a coat, or rind, of red paraffin wax. Edam ages and travels well, and does not spoil; it only hardens. These qualities (among others) made it the world's most popular cheese between the 14th and 18th centuries, both at sea and in remote colonies.

Examples of use of Edamer
1. Die Käsetheke entzückt das Kennerherz mit ausgefallenen Delikatessen wie in Plastik eingeschweißtem Edamer oder Industrie–Cheddar, Fleisch gibt es grundsätzlich portionsweise abgepackt aus Kunststoff–Schälchen, und im Regal mit den internationalen Spezialitäten stehen wie üblich die untermittelmäßigen, dafür aber überteuerten Dittmann–Oliven oder Kattus–Pfefferschoten herum.